Colonial Hall has several affordable package options available whether your guest list is 75 or 275. Note 100 or more guests, DJ and Cake are included with the Buffet and Sit-Down Menu package.
Colonial Hall Buffet Menu
ENTREES
(Combination of three – maximum of two from carving station)
Boneless Breast of Chicken w/ Gourmet Stuffing
Chicken Marsala
Baked Filet of Flounder w/ Seasoned Butter Sauce
Herb Roasted Salmon w/ Dill Sauce
Meatballs & Sausage (roasted peppers & onions optional)
Stuffed Italian Shells
CARVING STATION
Baked Virginia Ham
Golden Roasted Turkey
Prime Rib of Beef
VEGETABLES
(Choice of Two)
Buttered Corn
California Medley
Green Beans Almondine
Steamed Broccoli
Rice Pilaf
Au Gratin / Scalloped Potatoes
Golden Roasted Potatoes w/ Parsley
ALSO INCLUDED WITH THE WEDDING PACKAGE
Assorted Hot & Cold Hors D’oeuvres
Individually Served Garden or Caesar Salad
Fresh Dinner Rolls
Coffee – Decaf – Tea
16-ft. Deluxe Pastry Chef Sweet Table
Color-Coordinated Linens
Centerpiece for each guest table
Guest Seating Cards
Courteous, Professional Maitre’D, Waitress and Bartender Service
5-Hour Open Bar
Silver Candelabras on Bridal and Family Tables
Private, luxurious Bridal Suite
Dinner served family style to head table and family tables
Colonial Hall Sit-Down Dinner Menu
ENTREES
(Choice of Two)
Prime Rib
Golden Roasted Turkey w/ Gravy
Boneless Breast of Chicken w/ Gourmet Stuffing
Chicken or Veal Cordon Bleu
Baked Virginia Ham w/ Pineapple Sauce
Herb Roasted Salmon w/ Dill Sauce
Baked Filet of Flounder w/ Seasoned
Butter Sauce
VEGETABLES
(Choice of Two)
Buttered Corn
California Medley
Green Beans Almondine
Steamed Broccoli
Rice Pilaf
Baked Potato w/ Sour Cream
Mashed Potatoes
Golden Roasted Red Bliss Potatoes
ALSO INCLUDED WITH THE MEAL
Assorted Hot & Cold Hors D’oeuvres
Garden Salad, Caesar Salad, or Fruit Cup
Fresh Dinner Rolls
Coffee – Decaf – Tea
16-ft. Deluxe Pastry Chef Sweet Table
Color-Coordinated Linens
Centerpiece for each guest table
Guest Seating Cards
Courteous, Professional Maitre’D, Waitress and Bartender Service
5-Hour Open Bar
ALSO INCLUDED WITH THE WEDDING PACKAGE
Silver Candelabras on Bridal and Family Tables
Private, luxurious Bridal Suite
Value Wedding Menu
ENTREES
(Combination of Three – maximum of two from carving station)
Boneless Breast of Chicken w/ Gourmet Stuffing
Chicken Marsala
Baked Filet of Flounder w/ Seasoned Butter Sauce
Meatballs & Sausage (Roasted peppers & Onions optional)
Stuffed Italian Shells
Herb Roasted Salmon w/ Dill Sauce
CARVING STATION
Baked Virginia Ham
Golden Roasted Turkey
Prime Rib of Beef
VEGETABLES
(Choice of Two)
Buttered Corn
California Medley
Green Beans Almondine
Steamed Broccoli
Rice Pilaf
AuGratin / Scalloped Potatoes
Golden Roasted Potatoes w/ parsley
ALSO INCLUDED
Assorted Hot & Cold Hors D’oeuvres
Individually Served Garden or Caesar Salad
Fresh Dinner Rolls
Coffee – Decaf – Tea
Sweet Dessert served to individual tables
Color Coordinated Linens
Centerpiece for each guest table
Guest Seating Cards
Courteous, Professional Maitre’D, waitress and bartender service
5 Hour Event Time
Bar Items –4 Beers ( Coors Lite, Miller Lite, Bud, Yuengling) and choice of 2 Wines (White, Red, Blush)
ALSO INCLUDED WITH THE WEDDING PACKAGE
Silver Candelabras on Bridal and Family Tables
Private, luxurious Bridal Suite
Dinner served family style to Head table and Family tables
