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Colonial Hall Small Function Menu # 2
SIDES
(Choice of Three)
Garden Salad – Pasta Salad – Tuna Salad – Chicken Salad
Fruit Bowl – Assorted Vegetables and Dip – Cheese and Pepperoni w/ Crackers Tray
ENTREES
(Choice of Two)
Boneless Chicken Breast w/ Gourmet Stuffing
Sliced Roast Beef w/ Gravy
Sliced Turkey w/ Gravy
Italian Meatballs
Italian Sausage (peppers & onions, marina sauce optional)
Polish Kielbasa w/ Sauerkraut
Chicken Tenders w/ Dipping Sauces
Mini Pizza Rounds
Baked Penne Pasta (Choice of marinara sauce or garlic butter & parmesan cheese)
VEGETABLES
(Choice of Two)
Buttered Corn
California Medley
Green Beans Almondine
Steamed Broccoli
Au Gratin Potatoes
Parsley Buttered Potatoes
Scalloped Potatoes
ALSO INCLUDED
Condiments, Fresh Dinner Rolls & Butter
Coffee, Decaf, Tea, Soda
Dessert Served to Individual Tables
Centerpieces for each guest table, Decorative Skirting
Color Coordinated Linens
Courteous Maitre’D, Waitress and Bartender Service
4 Hour Event Time
BAR ITEMS
4 Beers (Coors Lite, Miller Lite, Bud, Yuengling) - Choice of 1 Wine ( Red, White, Blush)
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